oysters rockefeller การใช้
- "An older woman gave me a handwritten recipe for Oysters Rockefeller.
- I had ordered the Oysters Rockefeller, because I just love oysters,
- Oysters Rockefeller and tournedos Rossini were on the menu.
- If Oysters Rockefeller comes in many guises, some are better than others.
- Oysters Rockefeller has been served as a brunch dish in the Southern United States.
- OYSTERS ROCKEFELLER . Not the favorite dish of Nelson or Jay, it turns out.
- Reggie left the hotel only once, to partake in a meal of oysters Rockefeller.
- However, Pernod Fils absinthe easily pre-dates the year oysters Rockefeller was created.
- Oysters Rockefeller is an American classic.
- Oysters Rockefeller was the first course.
- There are countless ways to lay on the excess, mostly modeled on the most famous presentation, oysters Rockefeller.
- Starter prices run from $ 8 for clam chowder and $ 9 for a Caesar salad to $ 13 for oysters Rockefeller.
- We dine on specialties from a menu that seems as preserved in amber ( oysters Rockefeller ) as so much about this place.
- On Tuesday, a mix of American and European tourists crowded the copper bar, feasting on $ 26 platters of oysters Rockefeller.
- At Balducci's last week, for example, the oysters Rockefeller ( $ 30 ) were " currently unavailable ."
- Definitely Mexico City's best ostrich carpaccio plus culinary antiquities like oysters Rockefeller and beef Wellington; one of its better wine lists.
- On the menu at Kettering, Ohio's l'Auberge restaurant, the Oysters Rockefeller bear the stamp of chef / owner Dieter Krug.
- The best-known cooked oysters are Oysters Rockefeller, created at Antoine's restaurant in New Orleans at the end of the last century.
- She then worked her way through the appetizer section, preparing oysters Rockefeller, and finished by assembling phyllo dough and duck meat into confit rolls.
- This is a restaurant that has the courage to feature Oysters Rockefeller and soft-shell crab on the same bill of fare with hot tamales.
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